Oyster Bay Sauvignon Blanc 750ml

As one of the most highly awarded wineries in New Zealand, Oyster Bay has been producing distinctively elegant regional wines since 1991. It all began with a Sauvignon Blanc and this is what is offered here. Zesty and aromatic with lots of lively fruit characters, there are notes of tropical fruit flavours with an abundant bouquet.

Have it with poached or steamed delicate fish such as tuna or trout to bring out its flavour, it is perfect for casual BBQs.

Vintages may vary.