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The confluence of sweet and salty flavors emerges when a creamy milk chocolate stout integrates with Tasmanian kelp in this brew for the GABS Festival 2024. Beyond its saltiness, the Tasmanian kelp imparts a subtle spiciness and an umami complexity that harmonizes with the sweet, malty roastiness. A moderate bitterness complements the smooth notes of French oak, rendering the Chocolate Kelp Stout a distinctive winter libation.
| Brand Name | Aether Brewing |
| Size | 375ml |
| Alcohol Content | 7.0% |
| Type | Beer |
| Category | Craft Beer |
| Style | Stout |
| Country | Australia |
| Region | Queensland |
| Barcode | 9352657002601 |
