The Rum Diary Cocos Nucifera 500ml

The Rum Diary Cocos Nucifera 500ml is a standout blend that highlights the creative flair of the Rum Diary's Experimental Kitchen series. This limited-edition rum melds aged Trinidad rum with four unique coconut infusion techniques, enriched by the captivating flavours of wattle seed and cacao.

Key Features:

• Type/Style: Coconut-infused rum with an aged Caribbean base
• Origin/Producer: Trinidad | Rum Diary Distillery
• Tasting Notes: Rich coconut, subtle chocolate, earthy undertones

The Rum Diary Cocos Nucifera 500ml delivers a palate where rich coconut flavours are expertly balanced with hints of chocolate and a distinctive earthy depth from the wattle seed. This exceptional rum is produced in small batches, ensuring each bottle embodies the essence of its meticulously chosen seasonal ingredients. The distillation process and the innovative approach of the Rum Diary team accentuate the unique character of this premium rum.

Bolster your collection by adding The Rum Diary Cocos Nucifera 500ml to your liquor cabinet. Discover the art of small-batch distillation and the convenience of shopping with Bottle Stop, where we provide quick delivery throughout Australia and competitive prices.