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Rather than crushing all the grapes, Makers' Project Shiraz is fermented with a portion of whole berries. This encourages fermentation to take place inside the berry itself, allowing a soft extraction of tannins and a distinctive, fruit driven aroma that sets the wine apart from more traditionally made Shiraz. A smooth finish, subtle fresh fruit, and spicy, savoury elements make this wine simply unforgettable.
Vintages may vary.
| Brand Name | Wolf Blass |
| Size | 750ml |
| Alcohol Content | 14.0% |
| Type | Wine |
| Category | Red Wine |
| Style | Shiraz |
| Wine Body | Medium |
| Country | Australia |
| Region | South Australia |
| Barcode | 9312088008764 |
